FAR K293 - Page 54

GB-21
Compartment Parameters:
Compartment type
Compartment parameters and values
Compartment
volume (dm³ or
l)
Recommended
temperature setting
for optimized food
storage (ºC)
ese settings shall
not contradict the
storage conditions
set out in Annex IV,
Table 3l’Annexe IV,
Tableau 3
Freezing
capacity
(kg/24h)
Defrosting
type (auto-
defrost=A,
manual
defrost=M)
Pantry No - - - -
Wine storage No - - - -
Cellar No - - - -
Fresh food No - - - -
Chill No - - - -
0-star or ice making No - - - -
1-star No - - - -
2-star No - - - -
3-star No - - - -
4-star No - - - -
2-star section No - - - -
Variable temperature
compartment
compartment
types
293,0
4 (for fresh food
compartments)-18
(for 4-star
compartments)
14,0(for 4-star
compartments)
M
For 4-star compartments
Fast freeze facility No
Light source parameters:
Type of light source No
Energy eciency class NA
Minimum duration of the guarantee oered by the manufacturer: 1 YEAR
Additional information:
Weblink to the manufacturer's website, where the information in point4(a) Annex of Commission Regulation
(EU)2019/2019 is found: www.conforama.fr