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5.2 Transfer the paste into a pastry bag, making sure there is no air (Img. H2.8). Then compress the
bag into the shape that let it fit into the syringe. Place the bag into the bottom of the syringe and
start pressing out the paste and simultaneously pull the bag out of the syringe (H2.9 - H2.10).
Image H2.5 - Press red cap on syringe Image H2.6 - Red cap on syringe
Image H2.7 - Nozzle on syringe
Image H2.8 - Pastry bag Image H2.9 - Filling syringe Image H2.10 - Pull back pastry bag
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