Do you have a question about the Franklin Chef FWC36 and is the answer not in the manual?
Brand | Franklin Chef |
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Model | FWC36 |
Category | Wine Cooler |
Language | English |
Use appliance only for its intended purpose and ensure proper grounding.
Maintain adequate airflow around the unit and clear front vents for proper operation.
Position unit back from countertop edge for stability and prevent accidental tipping.
Grip plug firmly when unplugging; do not pull cord. Check for damage.
Remove doors when not in use to prevent child entrapment.
Details the wine cellar model (FWC36) and its storage capacity (36 bottles).
Specifies electrical input, current rating, unit dimensions, and weight.
Identifies key components of the wine cellar, including control panels, racks, and doors.
Details the buttons and displays on the wine cellar's control panel.
Instructions for positioning the wine cellar and using leveling legs for stability.
Guidelines for safe electrical connection, grounding, and avoiding extension cords.
Explains the dual-compartment feature, independent controls, and temperature settings.
Guidance on setting optimal temperatures for red and white wine storage.
Instructions for placing and maintaining drip trays for humidity control.
How to use lights, compressor indicator, and remember temperature settings.
Information on the LCD display, backlight behavior, and alarm indications.
Description of the chrome-plated shelves and their safety design.
Instructions for cleaning the exterior surfaces and door gasket with mild soap.
Steps for cleaning the interior, including rinsing and drying shelves.
Addresses issues like the unit not powering on or excessive noise and vibration.
Diagnoses and solutions for the wine cellar being too warm, including door seal checks.
Explains common LCD error messages like PROBE ERROR, LOW TEMP, and HIGH TEMP.
Details what the one-year warranty covers and common exclusions.
Discusses limitations on incidental damages and how to obtain warranty service.