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Oven Type | Gas |
---|---|
Oven Light | Yes |
Broiler | Yes |
Fuel Type | Gas |
Self-Cleaning | Yes |
Continuous Grates | Yes |
Instructions for completing and returning the product registration card.
Guidance on locating and recording appliance model and serial numbers.
Covers installation, servicing, modifications, children, storage, hot surfaces, apparel, and room warming.
Guidelines for preventing fires, safe cooking, grease fires, and potholder use.
Details safe practices for using the oven and preventing fires.
Precautions for cleaning the oven, including self-cleaning cycles and door gaskets.
Ensures safe electrical connection by detailing grounding requirements for the appliance.
Explains the operation of the oven ignition system, including the glow bar igniter.
Provides guidance on converting the appliance for use with propane gas.
A chart detailing common baking issues, their causes, and recommended corrections.
Explains air circulation importance for optimal baking and proper pan placement.
Instructions for general and heavy soil cleaning of non self-clean oven interiors.
Safety warnings and guidelines for using oven cleaners.
Method for cleaning the oven bottom in non self-clean models.
Precautions and steps for cleaning self-cleaning ovens, including preparation.
Instructions for cleaning trim, glass, control panel, and enamel surfaces.
Methods for cleaning oven racks and the oven door, including gasket care.
Information on oven vent location and the importance of not blocking it.
Guidance on properly arranging oven racks for single oven models.
Step-by-step instructions for removing and replacing the oven door on single oven models.
Procedures for cleaning the oven bottom and removing/replacing storage or broiler drawers.
Detailed steps for safely replacing the oven light bulb.
Instructions for setting the clock and using the minute timer on double oven models.
Information on oven vent location and the importance of not blocking it.
Guidance on arranging oven racks for double oven models, including rack positions.
Instructions for setting the oven controls for baking in the upper oven.
Instructions for setting the oven controls for broiling in the lower oven.
Procedures for removing and reinstalling the oven bottom in both upper and lower ovens.
Instructions for safely replacing the oven light bulb.
Guidance on how to adjust the oven temperature if it runs too hot or too cool.
Solutions for control beeps, error codes, unlevel ovens, and power failures.
Addresses problems like the entire appliance not operating or the oven light not working.
Solutions for excessive smoke during broiling and common poor baking results.
Addresses problems with the self-cleaning cycle not working or incomplete soil removal.
Outlines the warranty period, covered services, and consumer responsibilities.
Lists consumer responsibilities, warranty exclusions, and keepsakes.
Provides contact details for obtaining warranty service in the USA and Canada.