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General| Product Type | Wall Oven |
|---|---|
| Fuel Type | Electric |
| Number of Oven Racks | 2 |
| Oven Light | Yes |
| Interior Light | Yes |
| Convection | Yes |
| Broiler | Yes |
| Oven Window | Yes |
| Oven Power Source | Electric |
| Oven Ignition | Electronic |
| Oven Interior | Porcelain |
| Oven Door Lock | Yes |
| Oven Timer | Yes |
| Oven Clock | Yes |
| Oven Sabbath Mode | Yes |
| Oven Features | Self-Cleaning, Convection |
| Width | 30 inches |
| Oven Control Type | Digital |
| Oven Cooking Modes | Bake, Broil, Convection Bake |
| Oven Safety Features | Auto Shut-Off |
| Oven Temperature Range | 170°F to 550°F |
Welcoming message to the user, setting a friendly tone for the manual.
Guide for initial setup and verification before first use.
Information on where to find the appliance's serial number.
Explains safety symbols like WARNING, CAUTION, and IMPORTANT.
Safety guidelines for installation, grounding, and tip-over prevention.
Precautions during operation, storage, and child safety.
Safety advice for cleaning, self-cleaning, and servicing.
Safety guidelines for appliance servicing and troubleshooting.
Overview of unique oven features for enhanced cooking results.
Guidance on selecting bakeware for optimal cooking performance.
Factors affecting performance and tips for better cooking results.
Recommendations for broiling and roasting techniques.
Explains convection features and benefits for even cooking.
Information on oven venting and different types of oven racks.
Step-by-step guide for handling extendable glide racks.
How to personalize settings like clock, display, and energy saving.
How to adjust oven temperature for precise cooking accuracy.
Sabbath mode, factory reset, food probe, and lock screen.
Overview of ON/OFF, LIGHT, BACK, and TIMER functions.
Initiating cooking modes and overview of available options.
Detailed guides for Bake, Cook Time, Convection Bake, Air Fry.
Usage of Air Sous Vide, Vacuum Sealing, Dehydrate, Bread Proof, Slow Cook.
Instructions for Convection Roast, Broil, Steam Bake, and Steam Roast.
Setting Delay Start for various cooking functions.
Procedures and safety for Self Clean and Steam Clean functions.
Using the food probe for temperature monitoring.
Detailed steps for setting and using Sabbath mode.
Safety warnings and general cleaning advice.
Cleaning recommendations for display, control panel, and stainless steel.
Cleaning porcelain enamel, oven door, and self-cleaning interior.
Replacing oven light, caring for glide racks, and oven door removal.
Common issues related to baking results and their solutions.
Troubleshooting for appliance not operating or smoking.
Solutions for self-clean issues and appliance leveling.
Details on what the limited warranty covers and excludes.
How to obtain warranty service and contact information.
