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Frosty Factory
Commercial Food Equipment
215R
Frosty Factory 215R User Manual
31 pages
Manual
Specs
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Frosty Fac
tory
of America,
Inc.
2301 S. Farmerville St., Ruston, LA 71270
frosty
facto
ry
.com
(318) 255-
1162 (800) 544
-
4071
(318) 255
-1170 fax
Service Manua
l
All technical data, pictures and drawings contained in
this manual are not bin
ding
on
the
manufac
turer nor can th
e manufa
cturer be held liable for any modifications to the machine
in whole or in p
art.
Revised 1/2016
Model 215R
2
Table of Contents
Table of Contents
2
Introduction
3
Use of the Manual
3
Preliminary Inspection
3
Description
4
Dimensions
4
Safety Precautions
5
Installation
5
Operation
6
Machine Controls
6
The Product You Serve
7
Product Consistency
7
Start up
8
Freeze Time
8
Maintenance
9
Cleaning
9
Re-Assembly
10
Preventative Maintenance
11
Extended Storage
11
Faceplate/Faucet Assembly
12
Float Switch
14
Thermostat System
14
Using the Cleaning Brushes
15
Beater Bar Seal Installation
16
Beater Seal and Spring Installation
17
Ceramic Seal Removal and Re-Installation
18
Equipment Drawings
19
Drive Belt
19
Franklin Motor
20
Shim Placement
21
Rear Cylinder Assembly
22
Remote Self Sealing Coupling
23
Troubleshooting
24
Spare Parts List
26
Warranty
31
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Frosty Factory 215R Specifications
General
Brand
Frosty Factory
Model
215R
Category
Commercial Food Equipment
Language
English
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