EN
2
TABLE OF CONTENTS PAGE
1 - Safety Precautions 3
Safety for the Oven 5
Safety for the Self-Cleaning Oven 5
2 -
General Appliance and Range Safety Instructions
5
Safety for the Self-Cleaning Oven 6
Warnings for Electric Installation 6
3 - Features of your Oven 7
4 - The Control Panels 9
Command Keys 9
Display 9
Knobs 9
5 - Oven Modes 10
6 - General Oven Information 11
7 - General Oven Tips 12
Oven Racks 12
Oven Telescopic Racks 13
8 - Setting the Clock and Timer 14
To Set the Time of Day 14
To Set the Timer 14
9 -
Selecting the Oven Mode
15
Setting Cooking Mode and Temperature 15
Using menù key to select low temperature
functions
15
Using Oven Lights 15
10 - Timed Oven Mode Operation 16
To Set a Timed Mode 16
To Delay the Start of a Timed Mode 16
When a Timed Mode is running 16
How to check a time value 16
11 - Setting the Meat Probe Options 17
12 - Bake Tips and Techniques 18
General Guidelines 18
13 - Convection Bake Tips and Techniques 19
Convection Bake Chart 20
14 - Convection Roast Tips and Techniques 21
Convection Roast Chart - CONVECTION
CAVITY 21
15 - Convection Broil Tips and Techniques 23
Convection Broil Chart - CONVECTION
CAVITY 23
16 - Dehydrate Tips and Techniques 24
Dehydrate Chart 24
TABLE OF CONTENTS PAGE
17 - Broil Tips and Techniques 25
Broil Chart 25
Food Service Temperature Guidelines from FSIS
(USDA food Safety & Inspection Service) 25
18 - Solving Baking Problems 26
19 - Special Features 27
20 - Sabbath Mode Instruction 28
21 - Oven Care and Cleaning 29
Self-Cleaning the Oven 29
Preparing the Oven for Self-Clean 29
22 - Setting the Self-Clean Mode 30
To Set the Self-Clean Mode 30
To Change the Cleaning Time 30
To Delay the Start of Cleaning 30
23 - Do-it-Yourself Maintenance Oven Door
Removal 31
To Remove Door 31
To Replace Door 31
24 - Replacing an Oven Light 32
To Replace a Light Bulb 32
25 - Features of your Cooktop 33
Control knobs and power level adjusting 34
27 - Advice on cooking 36
Setting Recommended Use 36
28 - Induction Cooktop Operation 37
Before using the cooktop for the first time 37
29 - Cookware 38
How INDUCTION heating works 38
Pots and pans and how to use them 38
30 - General Oven Care 39
How to Use the Oven Cleaning Chart 39
Cleaning Chart 39
31 - Oven Finishes / Cleaning Methods 40
32 - Cleaning the Cooktop 41
33 - OVEN Solving Operational Problems 42
34 - Resolution of operational problems COOKTOP 43
35 - Assistance or Service 44
36 - Fulgor Milano WARRANTY for Home
Appliances 45
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