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Creamy chicken and apricot
5 dried apricots
75 g boneless chicken, diced
200 ml chicken stock or water
1 sp natural yogurt
Combine all ingredients in a small saucepan,
except yogurt. Bring to boil, reduce heat
and simmer 10-12 minutes or until chicken
is cooked. Cool slightly. Place cooled ingre-
dients into blender jug and use the Blend
function until smooth. Warm before serving.
Baby muesli
1 sp rolled oats
2 sp baby rice cereal
1 tsp sultanas
½ small apple, peeled, sliced
4 sp prepared formula milk
Place rolled oats, rice cereal, sultanas and
apples in blender jug. Use speed the Blend
function until roughly chopped. Warm before
serving.
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