Using the surface units,
Throughout this manual, features and appearance may vary from your model.
Home Canning Tips
Be surethe canner iscentered over the surface
unit.
Hake surethe canner isflat on the bottom.
Toprevent burns from steam or heat, use
caution when canning.
Use recipesand procedures from reputable
sources.Theseare availablefrom
manufacturers such as Ball®and Kerr®and the
Department of Agriculture ExtensionService.
Flat-bottomed canners are recommended. Use
of water bath canners with rippled bottoms
may extend the time required to bring the
water to a boil.
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