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Capacity | 1.6 cu. ft. |
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Power | 1000 Watts |
Weight | 38.5 lbs |
Cooking Modes | Defrost, Reheat |
Color | Black |
Control Type | Electronic Touch Control |
Guidelines to prevent harmful exposure to microwave energy.
Covers arcing, food safety, and cookware considerations.
Information on selecting and testing microwave-safe cookware.
Essential safety information regarding proper appliance grounding.
Identifies key components like door handle, control panel, and turntable.
Explains setting cooking time, power, and using express features.
Details one-touch features like Popcorn, Beverage, Reheat, and Baked Potato.
Instructions on how to change microwave power levels for cooking.
Guides for Time Cook I and Time Cook II, allowing multi-stage cooking.
How to use the time-based defrost feature for frozen foods.
Quick methods for setting cooking time or adding time in 30-second increments.
Explains the Auto Defrost function for meats, poultry, and fish.
Instructions for setting the clock and using the timer.
Explains Child Lock-Out, Vent Fan, and Surface Light operations.
Definitions of common microwave cooking terminology.
Instructions for maintaining and cleaning the microwave oven.
Procedures for replacing cooktop and oven interior light bulbs.
Information on the vent fan, grease filters, and their maintenance.
Instructions for replacing the disposable charcoal filter.
Solutions for issues like the oven not starting or display errors.
Explains sounds and conditions that are normal during operation.
Provides the phone number for scheduling repair services.
Steps for addressing satisfaction issues and providing feedback.