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General| Capacity | 1.6 cu. ft. |
|---|---|
| Power | 1000 Watts |
| Cavity Material | Painted |
| Turntable | Yes |
| Color | Stainless Steel |
| Voltage | 120V |
| Type | Over-the-Range |
| Control Type | Electronic |
| Cooking Modes | Defrost |
| Exterior Dimensions | 29.88 x 15.88 x 16 inches |
Safety measures to avoid exposure to microwave energy.
Basic safety rules for using electrical appliances.
Notes on arcing, food safety, and specific hazards during microwaving.
Warnings about overheating liquids and steam burns.
Guidelines on selecting safe cookware for microwave use.
Guidelines for vent fan operation and safe use of foil.
Proper grounding procedures and information on optional kits.
Identification of key microwave components and their functions.
Explanation of touch controls, time cooking, and defrosting features.
How to adjust microwave power levels for different cooking needs.
Instructions for using the Time Cook I feature.
Instructions for using the Time Cook II feature.
Guide for cooking vegetables using Time Cook I & II.
Steps and tips for defrosting food using the Time Defrost feature.
Recommended times for defrosting various food items.
Quick cooking method using Express Cook pads.
How to add 30 seconds to cooking time or set it as a quick timer.
Using the Snacks feature for automatic food preparation.
Using the Cook feature for automatic food preparation.
How to use the Auto Defrost feature for meats, poultry, and fish.
Understanding and using the Humidity Sensor feature.
Using the Popcorn sensor feature.
Using the Beverage sensor feature.
Using the Reheat sensor feature for pre-cooked foods.
Using the Sensor Cooking feature for various food types.
Using the Potato sensor cooking feature.
Using the Help function and setting the clock.
Adjusting scroll speed and turning the display on/off.
Setting the microwave to start cooking at a later time.
Using the Timer, Start/Pause, and Reminder features.
Operating Child Lock, Vent Fan, Automatic Fan, and Surface Light.
Adjusting beeper volume and setting the Auto Nite Light.
Proper use of the microwave shelf for cooking and reheating.
Definitions of common terms used in microwave operation.
Instructions for cleaning the interior and exterior of the microwave.
Procedure for replacing burned-out cooktop and oven lights.
Information on the vent fan, reusable grease filter, and their maintenance.
Instructions for removing and replacing the charcoal filter.
Common problems, possible causes, and solutions for microwave issues.
Explanation of normal operating sounds, sights, and phenomena.
Contact info, scheduling service, and website resources.
Information on ordering parts, accessories, and registering the appliance.
Explanation of what is covered and not covered under the warranty.
