Quick Serve
TM
System
(on models so equipped)
5. Pull the drawer forward, lift the
front to
clear stops, and remove the
drawer. If the refrigerator door
doesn’t open completely, pull the
drawer out until it hits the door.
Then lift the drawer up until it is
higher than the drawer supports,
—
tilt it and take it out.
6. If tape holds Convertible Meat
Pan cover to drawer supports,
remove the tape. Pull drawer
partway out. Reach in, push the
rear of the glass up and, at the
same time, back, until it clears
front-corner retainers.
—L
II
I
7. Tilt and remove the cover.
8. Tilt and remove the drawer.
After cleaning, replace
in reverse
order
9. Reinstall the gasket at the rear of
the vegetable drawer. Fit the end of
the plastic drawer support into the
slot on the gasket, with the rubber
gasket flap facing you. Make sure
the gasket snaps into place.
Sealed Snack Pack
The Sealed Snack Pack—and shelf
to which it is attached—can be
relocated within the Fresh Food
compartment. The sealed drawer
retains high humidity
for
convenient storage of meats and
cheese, bacon, hors d’oeuvres,
spreads and snacks.
Cooking-serving-storage dishes
with durable lids fit into a space
saving under-the-shelf rack. Dishes
can be removed from and returned
to the rack as needed, and the rack
(and shelf to which it is attached)
can be relocated anywhere in the
fresh food compartment.
Dishes and lids are:
● safe for use in microwave ovens.
● safe for use in refrigerators and
freezers.
● dishwasher safe.
Quick
Serve”’’”
dishes only are safe
for use in conventional ovens at
temperatures up to
400°F.
CAUTION:
Dishes and lids are not designed
for range top cooking or broiler
use. Such use can be hazardous.
Lids cannot withstand the heat
generated in conventional ovens.
●
Use both hands when removing
a dish, especially when it is
full.
Otherwise, it may slip out of your
grasp, fall and spill.
11
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