Climate Control Drawer
Built-In Refrigerators
Climate
Control
chart
NOTE: Results may vary depending on packaging, starting temperature and other food traits.
CITRUS [] 15 MIN [] 0.5 LBS []
SELECT EXPRESS EXPRESS
PRODUCE [] TEMP 3O MIN [] CHILL 1.s LBS [] THAW
MEAT [] 45 MIN [] 3 LBS []
Citrus Settinq {39-47°F)
Oranges, Lemons,Limes,
Pineapple,Cantaloupe
Beans,Cucumbers,Tomatoes,
Peppers,Eggplant,Squash
Produce Settinq {31-38°F)
Strawberries, Raspberries,
Kiwifruit, Pears,Cherries,
Blackberries,Grapes,Plums,
Nectarines,Apples
Asparagus,Broccoli, Corn,
Mushrooms, Spinach,
Cauliflower, Kale,Green
Onions,Beets,Onions
Meat Settinq {27-37°F)
Raw Meat, Fish and Poultry
e
e
15 Minutes
i BeverageCan (12oz)
2 SmallJuice Boxes
(6-8 ozeach)
30 Minutes
, Wine (750 ml bottle)
, 2 to 6 BeverageCans
(12ozeach)
2 Plastic20 oz Bottles
of Beverage
/4to 6 SmallJuice Boxes
(6-8 ozeach)
3 FoilJuice Packets
45 Minutes
, 2 Literof Beverage
, 1/2 Gallon of Juice
, Gelatin-1 package
0.5 Lbs.(4 hours}
, Individually Wrapped
FiletMignon (0.5Ib)
Hamburger Patties(0.5Ib)
1.5Lbs.(8 hours}
, Chicken Breasts(1.5Ibs)
, Ground Beef(1.5 Ibs)
, Steak(1.5 Ibs)
3.0 Lbs.(12 hours}
, Chicken Breasts(3.0Ibs)
Ground Beef(3.0Ibs)
, Steak (3.01bs)
Control
lock
Control Lock
Press and hold this pad for :3seconds to lock
the settings for the Climate Control drawer.
To unlock, press and hold for another 3 seconds.
CONTROL
[]
LOCK
14
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