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sibility for damage which has been caused by absent or interrupted protective
conductor.
PRIOR TO FIRST USE
Before initial use, after non-using the unit for a long time or after descaling it, we
recommend to carry out 2 brewing operations for approximately 4 cups as de-
scribed in the following, but without coffee.
PREPARING COFFEE
• Fill the water tank with water.
IMPORTANT!
When lling the water tank, please observe the following:
• Water level indicators with 2 units of measure are located on the side. The left
unit of measure refers to a large cup (125 ml) and the right unit of measure
refers to a small cup (83 ml).
• Fill the water tank to the maximum 8 / 12 cup level marking.
• Preheat the insulated coffee pot with hot water.
• Open the coffee lter.
• Put in one lter bag (size 1 x 4 or number 4).
• Fill the coffee lter with coffee grounds.
Note: We recommend that you freshly grind the coffee using a Graef coffee grind-
er. You can purchase coffee grinders in our online shop www.graef.de.
Recommended quantity:
Large cups (125 ml) Small cups (83 ml) Measuring spoon
(level)
8 12 8
6 9 6
4 6 4
2 3 2
• Close the coffee lter.
• Put the insulated coffee pot below the coffee lter. Check to see that the insulat-
ed coffee pot sits correctly below the coffee lter.
• Switch the unit on.
Note: Thanks to the automatic drip stop function, your can remove the insulated
coffee pot already during the brewing operation and make yourself a cup of cof-
fee. Once the insulated coffee pot has been reinserted, the brewing operation will
continue.
• After completion of the brewing operation, the unit will switch off.
• Dispose of the used lter bag.
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