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GreenPan OVENWARE User Manual

GreenPan OVENWARE
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GREENPAN™ OVENWARE CARE AND USE INSTRUCTIONS
1) Important Safeguards
Read all safety information carefully and thoroughly before using this product!
Do not allow children near the oven while it is in use.
To avoid injury always use caution when handling hot ovenware.
For safety reasons, never leave hot ovenware unattended.
Always use oven mitts or potholders when removing ovenware from a hot oven.
2) Usage Guide
Before First Use:
Remove all packaging materials and labels (please recycle rubbish properly)
Wash in warm soapy water; rinse and dry thoroughly with a soft cloth.
Recommendations for energy saving and best baking results:
Because GreenPan™ ovenware with the patented Thermolon™ non-stick technology conducts
heat more efficiently and rapidly, oven temperatures can be set lower during baking. The first few
times you bake, watch foods closely as they approach being “done”.
If they brown faster than expected, reduce the temperature until you get the results you want.
Recommendations for best food release:
Always start with clean ovenware. Wash carefully and be sure that you have removed all traces
of cooking oil and food before you store your ovenware.
Cooking oil and butter:
For baking any kind of dough, we recommend to brush a thin layer of butter on the interior surface
of the ovenware prior to its use. There is no need to dust the surface with flour. Most recipes indicate
if you need to smear butter or not.
Fats and oils work in various temperature ranges. We recommend olive oil; it’s healthier and has a
relatively high burn point.
Do not use oil sprays. These sprays cause residue build-up that is difficult to remove from all types
of ovenware.
Utensils:
Metal utensils can cause scratching of any non-stick surface. Plastic, rubber, or wooden utensils
are recommended to prolong the life of the ovenware.
Do not cut food whilst it is in the ovenware.
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GreenPan OVENWARE Specifications

General IconGeneral
BrandGreenPan
CategoryElectric Pressure Cooker
Capacity6 Quarts
Power1000 Watts
MaterialStainless Steel
Safety FeaturesOverheat Protection
AccessoriesSteaming rack, rice paddle, measuring cup

Summary

Important Safeguards

Usage Guide

Before First Use

Initial preparation steps before using the ovenware for the first time.

Recommendations for energy saving and best baking results

Tips for efficient cooking and optimal baking results with the ovenware.

Recommendations for best food release

Guidance on preparing the ovenware for easy food removal and preventing sticking.

Cooking oil and butter

Advice on suitable fats and oils for cooking, including recommendations and warnings.

Utensils

Recommendations on the types of utensils to use with the ovenware to prevent damage.

Care and Cleaning

Dishwasher Use

Advice regarding dishwasher use and its potential impact on non-stick properties.

Cleaning Agents and Tools

Instructions on what cleaning agents and tools to use or avoid for maintenance.

Tough Burns and Residue

Methods for dealing with stubborn deposits and burnt-on food on the non-stick surface.

Storage

Guidance on ensuring the ovenware is clean before storing it.

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