MAHARASHTRIAN DISHES
1.COCONUT RICE
Ingredients: 1 Cup Basmati Rice(soak for 30)
2 ½ - 3Cup Water/Coconut milk or as required
¼ Cup Fresh coconut grated
2-3 Bay leaves
1 onion Chopped
2 Piece cinnamon
2-3 cloves
2 cardamom
2 tbsp ghee
Salt to taste
Method: 1) In a microwave safe bowl, add all ingredients( without lid) and mix
Well.
2) Set the auto cook menu& press start , stir in between.
3) Serve Hot.
2.MASALA RICE
Ingredients: 1 Cup Basmati Rice(soak for 30min)
¼ Cup Green Peas
½ tsp roasted jeera
A pinch of Hing
5 Cloves
3 Green Cardomom
5-6 curry leaves
¼ tsp termeric powder
1 tbsp Peanuts
4 tbsp Ghee
2-3 tbsp goda masala/Garam Masala or to taste.
2 ½ -3 cup water or as required
Salt to taste
Method: 1) In a microwave safe bowl, add all ingredients and mix well
2) Set the auto cook menu & press start , stir in between.
3) Serve Hot.
3.STUFFED CAPSICUM
Ingredients: 250-500 gm capsicum
Salt to taste
2-3 tbsp oil
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