13
How to Steam and Froth Milk (cont.)
5
7 86
TO STEAM: Milk is steamed
when the cup becomes warm to
the touch.
TO FROTH: Making sure there is
always milk covering the nozzle,
move cup up and down until
desired consistency is reached.
Froth should be stiff and
scoopable with a spoon.
Turn the control knob back to the
STANDBY position; then remove
cup from underneath frothing
nozzle.
NOTE: After each time steaming
and to prevent clogging nozzle,
hold a cup with water under
nozzle and “steam” into the cup
to clean.
Push ON/OFF button to OFF (O).
Unplug unit from outlet.
Turn the control knob to
STEAM . Steam will begin
to flow from the nozzle.
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