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Temperature Settings | Low, High, Warm |
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Lid Type | Glass |
Removable Pot | Yes |
Material | Stoneware |
Control Type | Dial or digital |
Dishwasher Safe | Pot and lid are typically dishwasher safe |
Color | Black |
Shape | Oval |
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Essential safety precautions for operating electrical appliances to prevent hazards like shock, fire, and injury.
Product intended for household use. Details on polarized plugs, extension cords, and shock hazard prevention.
Guidelines for proper handling of crock and lid to prevent damage from temperature shock, impact, or abrasive cleaning.
Instructions for safely removing the lid to avoid steam burns and cautions regarding hot surfaces of the crock and base.
Guidance on optimal crock capacity and filling levels for best cooking results.
Overview of optional accessories such as lid holders, latches, and carrying cases available on select models.
Instructions for initial cleaning and a critical warning on food safety, especially concerning the Keep Warm setting.
Steps for safe cleaning, including avoiding immersion of the base, and confirmation that crock/lid are dishwasher-safe.
Detailed instructions on how to attach and utilize the Lid Latch for securing the lid during movement or storage.
Advice on filling, stirring, adding sensitive ingredients, liquid reduction, and preparing meals overnight.
Provides ingredient quantities and step-by-step cooking instructions for Beef Pot Roast, Chili, and Whole Chicken.
Solutions for undercooked or overcooked food, power interruptions, and performance variations due to altitude or voltage.
Information on the causes of lid gasket collapse and methods to prevent or resolve it.