This function is used to defrost food. Press the Clock/
Defrost/Temp button and the LED display will cycle to
show Ad-1 Ad-2 Ad-3.
Ad-1
For defrosting meat, the weight range from
0.1 to 2.0 kg.
Ad-2
For defrosting poultry, the weight range from
0.2 to 3.0kg.
Ad-3
For defrosting seafood, the weight range from
0.1 to 0.9kg.
DEFROST
a. It is necessary to turn over the food during operation to
obtain uniform effect.
b. Usually defrosting will need longer time than that of
cooking the food.
c. If the food can be cut by knife, the defrosting process can
be considered completed.
d. Microwave penetrates around 4cm into most food
e. Defrosted food should be consumed as soon as possible,it
is not advised to put back to fridge and freeze again.
Example: To defrost 0.4kg poultry
Steps
Display
1 After power-up, the colon flashes
：
2
Press Clock/Defrost/Temp button to set
the food kind.
d.2
3
Turn Time/Weight knob to set the defrost
weight
0.4
4 Start cooking by pressing Instant/Start
5
In half way during defrosting, beep sound
will be heard two times to prompt you turn
over the food. Open the door and turn
over the food. Then close the door.
Press Instant/start button again to
con
tinue defrosting
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