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Important warnings and precautions for installing the cooker safely.
Safety guidelines for using the appliance, especially concerning children.
General safety advice for operating and maintaining the cooker safely.
Illustrated diagram identifying key parts and components of the cooker.
List of included accessories with their quantities, accompanied by images.
Essential conditions and regulations for cooker installation, including positioning.
Recommended procedure for initial use to remove manufacturing odours.
Instructions for carefully unpacking and inspecting the appliance for damage.
Guidance on adjusting the appliance's height and level using its feet.
Steps for securing the cooker to prevent tipping using the provided safety chain.
Detailed instructions for connecting the cooker to the electrical supply safely and correctly.
Explanation of the cooker's control panel buttons, knobs, and indicators.
Description and usage of various oven cooking modes like Grill, Conventional, Bottom Element, Defrost.
Details on using the fan oven mode for baking and cooking delicate foods.
Information on how the oven light operates during cooking functions.
Recommended procedure for initial use to remove manufacturing odours.
Instructions for setting and using the digital clock and programmable timer.
Step-by-step guide for initial setup and operation of the clock and timer.
Practical advice for optimal oven performance and cooking results.
Guidance on cooking various foods, including tips for baking cakes and pastry issues.
Specific temperature and rack recommendations for cooking fish and different types of meat.
Instructions and precautions for using the ceramic hob zones.
Advice on selecting the correct type and size of cookware for the hob.
Detailed instructions for cleaning the cooker's interior, exterior, and glass surfaces.
Specific cleaning recommendations for enamelled components to maintain their finish.
Guidelines for cleaning the ceramic glass hob safely and effectively.
Step-by-step guide for safely replacing burnt-out oven lamps.
Instructions for removing and cleaning the oven door for thorough maintenance.
Procedure for removing and cleaning the inner glass pane of the oven door.
Simple instructions for cleaning the exterior glass surfaces of the oven door.
Key technical specifications and dimensions of the cooker model.
Energy efficiency information and consumption details as per EU regulations.
Table of common problems, their possible causes, and solutions for self-help.
Statement confirming the appliance meets relevant UK domestic appliance standards.
Guidance on environmentally responsible disposal of the appliance (WEEE directive).
Important warnings and precautions for installing the cooker safely.
Safety guidelines for using the appliance, especially concerning children.
General safety advice for operating and maintaining the cooker safely.
Illustrated diagram identifying key parts and components of the cooker.
List of included accessories with their quantities, accompanied by images.
Essential conditions and regulations for cooker installation, including positioning.
Recommended procedure for initial use to remove manufacturing odours.
Instructions for carefully unpacking and inspecting the appliance for damage.
Guidance on adjusting the appliance's height and level using its feet.
Steps for securing the cooker to prevent tipping using the provided safety chain.
Detailed instructions for connecting the cooker to the electrical supply safely and correctly.
Explanation of the cooker's control panel buttons, knobs, and indicators.
Description and usage of various oven cooking modes like Grill, Conventional, Bottom Element, Defrost.
Details on using the fan oven mode for baking and cooking delicate foods.
Information on how the oven light operates during cooking functions.
Recommended procedure for initial use to remove manufacturing odours.
Instructions for setting and using the digital clock and programmable timer.
Step-by-step guide for initial setup and operation of the clock and timer.
Practical advice for optimal oven performance and cooking results.
Guidance on cooking various foods, including tips for baking cakes and pastry issues.
Specific temperature and rack recommendations for cooking fish and different types of meat.
Instructions and precautions for using the ceramic hob zones.
Advice on selecting the correct type and size of cookware for the hob.
Detailed instructions for cleaning the cooker's interior, exterior, and glass surfaces.
Specific cleaning recommendations for enamelled components to maintain their finish.
Guidelines for cleaning the ceramic glass hob safely and effectively.
Step-by-step guide for safely replacing burnt-out oven lamps.
Instructions for removing and cleaning the oven door for thorough maintenance.
Procedure for removing and cleaning the inner glass pane of the oven door.
Simple instructions for cleaning the exterior glass surfaces of the oven door.
Key technical specifications and dimensions of the cooker model.
Energy efficiency information and consumption details as per EU regulations.
Table of common problems, their possible causes, and solutions for self-help.
Statement confirming the appliance meets relevant UK domestic appliance standards.
Guidance on environmentally responsible disposal of the appliance (WEEE directive).
| Clock type | Electronic |
|---|---|
| Cord length | 0 m |
| Control type | Rotary |
| Display type | LED |
| Handle color | Stainless steel |
| Product type | Freestanding cooker |
| Product color | White |
| Built-in display | No |
| Control position | Front / Top front |
| Integrated clock | Yes |
| Internal coating | Enamel |
| Oven size | Large |
| Oven power | 2030 W |
| Runner type | Wire runner |
| Cleaning type | Catalytic |
| Oven position | Bottom |
| Number of ovens | 2 |
| Number of shelves | 3 shelves |
| Oven net capacity | 68 L |
| Oven power source | Electric |
| Number of shelf positions | 5 |
| Oven 2 size | Small |
| Oven 2 power | 1900 W |
| Oven 2 position | Top |
| Oven 2 grill type | Fixed rate grill |
| Oven 2 grill power | 1600 W |
| Oven 2 door opening | Drop down opening |
| Oven 2 net capacity | 31 L |
| Oven 2 door material | Glass |
| Oven 2 number of shelves | 1 shelves |
| Oven 2 number of functions | 4 |
| Oven 2 number of shelf positions | 3 |
| AC input voltage | 220-240 V |
| AC input frequency | 50 Hz |
| Oven 2 energy efficiency class | A+ |
| Energy consumption (conventional) | 0.79 kWh |
| Oven 2 energy consumption (conventional) | 0.5 kWh |
| Hob type | Ceramic |
| Cooking zone 1 type | Medium |
| Cooking zone 1 power | 1200 W |
| Cooking zone 2 power | 1800 W |
| Cooking zone 1 diameter | 145 mm |
| Cooking zone 1 position | Left front |
| Cooking zone 2 diameter | 180 mm |
| Cooking zone 2 position | Right front |
| Cooking zone 3 position | Left rear |
| Cooking zone 4 position | Right rear |
| Number of cooking zones | 4 zone(s) |
| Grill plate handle material | Metal |
| Number of grill plate handles | 1 |
| Package depth | 710 mm |
| Package width | 644 mm |
| Package height | 945 mm |
| Package weight | 54000 g |
| Width | 600 mm |
|---|---|
| Height | 900 mm |
| Weight | 48600 g |