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Hitachi Living Systems HSTM300SS User Manual

Hitachi Living Systems HSTM300SS
16 pages
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steam chicken breast
HSTM300SS
Food steamer
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Hitachi Living Systems HSTM300SS Specifications

General IconGeneral
BrandHitachi
ModelLiving Systems HSTM300SS
CategoryElectric Steamer
LanguageEnglish

Summary

Safety First!

General Safety Precautions

Key safety guidelines for operating electrical appliances, covering usage and handling.

Know Your Food Steamer

Control panel

Control Panel Overview and Functions

Explains the operation of buttons, indicators, and display for programs and timers.

Assembling the Steamer Baskets

Steamer Basket Assembly Steps

Detailed instructions for attaching steamer plates to supports for basket assembly.

Cleaning Before First Use

Initial Cleaning Procedure

Steps for washing components and performing an initial run before first cooking.

How To Use Your Steamer

Operating the Food Steamer

Guide to filling water tank, selecting modes, setting time, and starting the steaming process.

Boil-Dry Protection System

Explains the auto shut-off feature when water level is too low.

Using Steamer Baskets and Rice Pan

Instructions for using single/multiple baskets and the rice pan.

Using the Automatic Timer

Setting the Automatic Timer

Step-by-step guide to setting the delayed start timer function for the steamer.

Cleaning and Maintenance

General Cleaning and Maintenance

Instructions for washing parts, avoiding abrasives, and storing the appliance.

Descaling the Water Tank

Procedure for removing mineral deposits using a vinegar and water mixture.

Recipes

Steaming Guidelines and Recipes

Chart of food types, weights, water, and steaming times with important usage notes.

SPECIFICATIONS

Product Specifications and Notes

Lists electrical requirements, power consumption, and product availability information.

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