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Power| input power | 230-240V~ 50Hz, 1450W |
|---|---|
| output power | 900W |
| microwave frequency | 2450MHz |
Capacity| oven capacity | 30Liters |
|---|
Weight and Dimensions| net weight | Approx.19.7kg |
|---|---|
| outside dimensions | 326mm(H)x520mm(W)x477mm(D) |
| oven cavity dimensions | 242mm(H)x332mm(W)x348mm(D) |
Key precautions for safe operation of the microwave oven, focusing on door integrity and avoiding tampering.
Crucial safety guidelines including delayed boiling, checking bottle temperatures, and freestanding use.
Basic safety measures for electrical appliances, including earthing, supervision, and cord handling.
Further safety advice on beverage heating, bottle contents, and oven placement.
Detailed steps for selecting microwave power levels and setting cooking times, with a power level chart.
Procedure for operating the grill function, including setting time and starting the cooking process.
Guide to using convection cooking with preheating, including temperature and time settings.
Instructions for convection cooking without preheating, detailing temperature selection and cooking time.
Steps for using combination cooking modes, specifying microwave, grill, and convection power combinations.
How to set a delayed start time for cooking programs, including clock setting and program selection.
Instructions for using the reheat function with a provided chart for different food types and weights.
Procedure for defrosting food by setting a specific time duration.
Method for defrosting food based on its weight, with an input range specified.
How to use pre-programmed auto menus for various food types, including weight selection.
Setting up cooking sequences with up to three stages, combining different cooking methods.
An example demonstrating how to set a two-stage cooking program with different power levels and times.
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