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HOMCOM 800-090 - Page 4

HOMCOM 800-090
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The method of no boiled water in the ferment jar
Note: In order to shorten the ferment time and improve the equality of heat transmission, you can put
some boiled water into the ferment jar so that the yogurt would be more even and more smooth.
The method of boiled water in the ferment jar
4-Keeping freshness
Method: Just fermented yogurt is edible but not very delicious, Those who do not like refrigerated food
can enjoy it at this time after flavoring. If you do not enjoy it this time, you can put the container with
fermented yogurt into refrigerator directly. It is extremely good after being refrigerated.
Caution: The refrigeration time for the yogurt shall not be more than 7 days. It is recommended that
you enjoy it within 3 days since the activation of lactobacillus in yogurt is the highest in this period of
time.