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General| Power Supply | 1 phase 220V 50/60Hz Capacity: 0.52kVA (2.4A) |
|---|---|
| Electric Consumption | Motor: 285 / 345W |
| Voltage Range | Rated voltage ± 6% |
| Ice Making Time | 10 hrs (ambient temp 30°C, initial cooling water temp 25°C) |
| Dispensing Capacity | 65 L (30°C to 8°C / 4 hrs) |
| Refrigerant | R134a |
| Ambient Temp | 5 - 32°C |
Weight and Dimensions| Dimensions | 367mm(W) x 674mm(D) x 764mm(H) |
|---|---|
| Weight | 50kg (77kg with water tank full) |
Details dispenser build, unpacking process, and necessary accessories.
Guidelines for selecting the installation location and preparing the site.
Procedures for setting up the dispenser, platform, and making connections.
Verifying installations and configuring sensor and user settings.
Steps for initial cleaning, filling water tank, and daily operational checks.
Procedures for starting, dispensing, and adjusting pour amounts.
Managing dispensing, stopping, and safely shutting down the unit.
Procedures for shutting down the unit and draining the water tank.
Daily cleaning for beer circuit, drain pan, platform, and general upkeep.
Weekly cleaning of tap, coupler, exterior; bi-weekly air filter care.
Biannual cooling water/electrode, monthly hose, and annual power cord checks.
Preparing for storage, troubleshooting, and warranty details.
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