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Steps for removing packaging and checking the ice dispenser for damage before use.
Guidelines for choosing a suitable installation location, considering temperature, heat sources, and clearance.
Instructions for leveling the unit, securing it to the wall, and general installation precautions.
Steps to turn on the ice dispenser, plug it in, and check for initial ice production.
How to operate the ice dispensing function and recommended usage limits.
Instructions on how to prepare the unit for extended periods of non-use, including draining.
Guidelines for cleaning the exterior, ice station, and internal components, with warnings about cleaning methods.
How to access, clean, and maintain the air filter for optimal performance.
Recommendation to have the icemaking water system professionally cleaned periodically.