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General| Type | Built-in |
|---|---|
| Oven Type | Electric |
| Energy Class | A |
| Number of Functions | 9 |
| Control Type | Electronic |
| Power | 2.9 kW |
| Voltage | 220-240 V |
| Thermostat range | 50-250 °C |
| Timer | Yes |
| Cooling fan | Yes |
| Lighting | Yes |
| Door | Triple glazed |
| Color | Stainless Steel |
| Dimensions (HxWxD) | 595 x 595 x 564 mm |
| Frequency | 50 Hz |
| Oven Capacity | 70 liters |
Essential safety precautions for domestic use and handling.
Guidance on diagnosing issues and contacting authorized service.
Diagram and labeling of the oven's external parts.
Identification of control panel buttons and display indicators.
Instructions for ventilation, fixing, and cabinet dimensions.
Steps for fitting the power cable and connecting to the mains.
Technical details including dimensions, volume, and power.
How to set and adjust the oven's internal clock.
Instructions for using the oven's countdown timer.
Steps to select a mode, preheat, and begin cooking.
Details on manual functions and modes like Multilevel, Barbecue, Fan Grilling.
Instructions for Pizza, ECO, Rotisserie, Automatic, and Bread programs.
How to set a specific cooking time for a selected mode.
How to schedule the oven to finish cooking at a specific time.
General advice for optimizing cooking results for various modes.
Procedures for safe disconnection and cleaning the appliance.
Instructions for cleaning the oven door and replacing the light bulb.
Instructions for assembling and installing the sliding rack kit.
Common issues, their causes, and recommended solutions.
