Do you have a question about the HYOSUNG GV650 and is the answer not in the manual?
Displacement | 647 cc |
---|---|
Compression Ratio | 11.5:1 |
Fuel System | Electronic Fuel Injection |
Transmission | 5-speed |
Rear Suspension | Dual Shocks |
Rear Brake | Single Disc |
Starting System | Electric |
Final Drive | Belt |
Frame | Steel tube |
Width | 840 mm |
Engine Type | 4-stroke, V-twin, DOHC, 8-valve |
Bore x Stroke | 81.5 mm x 62 mm |
Ignition | Digital |
Front Suspension | Telescopic fork |
Front Tire | 120/70-18 |
Fuel Capacity | 16 L |
Power | 72 hp @ 9000 rpm |
Torque | 60Nm @ 7, 250rpm |
Height | 1, 150 mm |
Rear Tire | 180/55-17 |
Guidelines for proper break-in operation for engine longevity.
Essential precautions for safe motorcycle riding and passenger safety.
Recommended unleaded gasoline octane rating and refueling precautions.
API and SAE grades for engine oil based on temperature.
How to operate the ignition switch and its positions.
Explanation of turn signals, high beam, neutral, and coolant temperature indicators.
Procedure to check the engine oil level using the level lens.
Steps for changing engine oil and oil filter at specified intervals.
How to check and maintain the coolant level in the reservoir.
Necessary steps and procedures for starting the engine.
Recommendations for throttle opening during the break-in period.
Advice against operating at constant low speeds during break-in.
Importance of varying engine speed for proper part mating.
Procedure for breaking in new tires for maximum performance.
Allowing engine oil to circulate before riding after start.
Importance of the initial 1,000km service for the motorcycle.
Identification of key lubrication points for smooth operation.
Procedure to adjust the engine idle speed correctly.
Adjusting the play in the throttle cables for proper response.
Checking and replenishing brake fluid levels and types.
Recommended tire pressures for solo and dual riding.
Checking tires for visible cracks, cuts, or foreign objects.
Checking fuel/ignition and preparing for long-term storage.
Guidelines for washing and inspecting after cleaning.