Engiish
FoodSIorageInforma†ion
FreshF○○d:
.Whens†oringfreshfood†ha=snotp「epackaged,besu「e†ow「apo「s†orefood
ina面ghtandmoisIurep「oofmale「ialuniesso†he「wiseno†ed.Thiswiiiensu「e
p「ope「shei川feandpreven††he†「ansferofodo「sand†asles.
.WipeconIaine「Sbefo「es†o「ingtoavoidneedlessspi=s.
●EggsshouidbesIo「edinanuprigh†positionin†hei「o「iginaica「†on†o
maximizeshei=ife.
.F「uitshouidbewashedandd「ied,†hensto「edinsealedplastjcbagsbefo「e
s†o「ingin†he「ef「ige「alo「.
●∨∋ge†ableswithskinsshouldbes†o「edinpias†icbagso「con†aine「s.
●Leafyvege†abiesshouIdbewashedanddrainedandlhensto「edinplastic
bagso「con†ainers.
・Ho†foodshouldbeallowedloc0Oibefo「es†o「ingin山e「efrige「ation.Thisw川
PreVen†unnecessa「yene「gyuse.
.F「eshseafoodshouIdbeusedthesamedayaspu「chased.
●Whens†o「ingmeatsin†hef「eshfoodsec†ion,keepin†heo「iginaI
packagingo「「ewrapasnecessa「y.Fo=ow†hesuggestionsbeIowfo「safe
Slo「°9e:
●Chicken 十2Days
.G「oundBeefl‑2Days
.CoidCu†s 3‑5Days
.Steaks/Roasts 3‑5Days
・Smoked/CuredMea†s 7‑1ODays
Fo「de†a=eds†○○agecha「tvisi†FDAwebsife:
Www.cfsan.fda.gov/‑dms/f什s†o「e.h†mi
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