IKAWA PRO V3 User Manual

Lists all items included with the IKAWA Home Coffee Roaster.

Key instructions to follow for safe and effective use, including safeguarding and disposal.

Identifies key parts and indicators of the IKAWA Sample Roaster.

Advises on safe placement and warns about hot surfaces.

Emphasizes ensuring the jar and lid are correctly in place before operation.

Explains how the roaster connects to the IKAWA Pro App via Bluetooth.

Crucial warning to ensure the roaster is correctly set up before starting.

Instructions on how to fill the doser with green coffee beans.

Explains the meaning of the status light during pre-heating.

How to cancel the pre-heat mode and initiate cool-down.

Warns about hot surfaces and advises only touching the cork grip.

Step-by-step guide for dosing coffee beans into the roasting chamber.

Ensures beans rotate freely and how to stop if they don't.

Action to take if excessive smoke is produced during roasting.

Instructions for dealing with a fire in the roast chamber.

Explains the roaster's cool-down mode and its indication.

Instructions for removing chaff and replacing the glass jar.

How to use the blow over button to transfer beans to the collection jar.

Reminder to switch off the roaster after the roasting process.

Addresses the problem of the roaster cooling during a roast.

Troubleshoots the roaster not working with a purple status light.

Explains why beans might not rotate and how to resolve it.

Warns against self-repair and potential warranty voiding.

Details on how to clean the jar, lid, and roasting chamber.

Guidance on proper disposal of the appliance.

Outlines the terms and conditions of the one-year product warranty.