Why does steam and condensation settle in my IKEA Microwave Oven?
- JJennifer JacksonSep 12, 2025
Steam and condensation settle on the food and in the cavity of your IKEA Microwave Oven because you left the dish in the oven for too long. Do not leave the dishes in the oven for longer than 15 - 20 minutes after the cooking process ends.














