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IKEA GORLIG - Maintenance and Troubleshooting; Care and Cleaning Procedures

IKEA GORLIG
28 pages
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Accessories Size Picture
Flan base tin, dark, non-
reflective
28 cm diameter
Information for test institutes
Tests according to IEC 60350-1.
Food Function Accesso-
ries
Shelf
posi-
tion
Temper-
ature
(°C)
Time (min) Comments
Small
cake
Convention-
al (Top and
Bottom
Heat)
Baking
tray
3 170 20 - 30 Put 20 small
cakes per one
baking tray.
Apple pie Convention-
al (Top and
Bottom
Heat)
Wire
shelf
1 170 80 - 120 Use 2 tins (20 cm
diameter), diago-
nally shifted.
Sponge
cake
Convention-
al (Top and
Bottom
Heat)
Wire
shelf
2 170 35 - 45 Use a cake mould
(26 cm diameter).
Short
bread
Convention-
al (Top and
Bottom
Heat)
Baking
tray
3 150 20 - 35 Preheat the oven
for 10 minutes.
Toast
4 - 6
pieces
Grilling Wire
shelf
3 max. 2 - 4 minutes
first side; 2 - 3
minutes sec-
ond side
Preheat the oven
for 3 minutes.
ENGLISH 16

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