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General| Type | Electric |
|---|---|
| Energy Efficiency Class | A |
| Number of Functions | 4 |
| Grill Function | Yes |
| Number of Ovens | 1 |
| Thermostat Range | 50 - 250 °C |
| Timer | Yes |
| Power Supply | 220-240V |
Instructions for correctly placing and levelling the appliance, including safety distances from walls and furniture.
Details on connecting the cooker to the mains supply, including wiring color codes and minimum cable requirements.
Step-by-step guide for connecting the cooker's supply cable to the mains, emphasizing safety precautions.
Technical specifications of the appliance, including dimensions, volume, hob power, and energy label details.
Diagram and labels identifying the main external parts of the cooker, including the hob and control panel.
Detailed explanation of the knobs and indicator lights on the appliance's control panel.
A comprehensive table detailing cooking modes, food types, rack positions, temperatures, and cooking times for the oven.
Instructions for initial oven heating, selecting cooking modes, temperature, and time settings.
Explanation of the thermostat indicator light's function and how it signals oven temperature regulation.
How to operate the oven light, including its function during cooking and independent operation.
Procedure for setting the appliance's timer, including activating the buzzer and setting the desired duration.
Description of different oven cooking modes like Static, Oven Bottom, Oven Top, and Grill, with usage notes.
Tips for specific cooking modes like Grill and Pizza, including rack positions and pan usage.
Recommendations for using hotplates, including pan selection, base flatness, and initial heating.
Table detailing the function of each hob setting from 0 to 6 for various cooking tasks.
Tips for optimal hob use, such as pan adhesion, cleaning, and avoiding damage from incorrect use.
Essential safety guidelines for operating and handling the appliance, including warnings for children and electrical safety.
Information on the correct disposal of packaging and the appliance itself, adhering to environmental regulations.
Advice on energy saving during oven use and maintaining door seals for optimal efficiency.
Instruction to disconnect the appliance from the electricity supply before performing any maintenance work.
Guidance on cleaning the appliance's various parts, including the hob, external surfaces, and oven interior, with warnings against abrasives.
Note on potential gas tap issues and the requirement for qualified technician intervention for replacement.
Step-by-step instructions for safely replacing the oven light bulb, specifying voltage and wattage.
Information on what details to have ready when contacting customer support or seeking assistance.
