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Describes placement requirements and ventilation for the appliance.
Covers general requirements for cooker placement and surrounding materials.
Instructions for connecting the gas supply safely and correctly.
Guidelines for connecting the appliance to the power supply.
Instructions for lighting and controlling hob burners.
Initial steps and preparation for oven usage.
Procedure for igniting the oven burner.
How to set and control oven cooking temperatures.
Essential safety guidelines for operating the appliance.
Detailed instructions for cleaning various parts.
Describes placement requirements and ventilation for the appliance.
Covers general requirements for cooker placement and surrounding materials.
Instructions for connecting the gas supply safely and correctly.
Guidelines for connecting the appliance to the power supply.
Instructions for lighting and controlling hob burners.
Initial steps and preparation for oven usage.
Procedure for igniting the oven burner.
How to set and control oven cooking temperatures.
Essential safety guidelines for operating the appliance.
Detailed instructions for cleaning various parts.
General| Type | Gas Cooker |
|---|---|
| Product Type | Free Standing Cooker |
| Number of Burners | 4 |
| Energy Rating | A |
| Width | 50 cm |
| Depth | 60 cm |
| Height | 85 cm |
| Dimensions (H x W x D) | 85 x 50 x 60 cm |
| Color | White |
| Oven Capacity | 50 L |
