Procedimiento de higienización
- Pay special attention to the sanitization of the tap
spout. Use the sanitizing sprayer (or in its absence, hy-
drogen peroxide, measuring it in such a way that it pe-
netrates the spout of the faucet) and single use drying
kitchen paper. Spray the spray onto the tap nozzle (11),
rub the spout and tap nozzle with the disposable paper
and do not touch it directly with your hands (12).
3. RINSING
- Since sanitization and rinsing do not guarantee com-
plete removal of carbon dust from new filters or resi-
dues from sanitization, rinse the osmosis equipment
with plenty of water after each sanitization, by circu-
lating mains water of appropriate quality for 5 minutes
or more. Dispose of the first 5 litres of water before
consuming it.
- Rinse the pre-filter each time it is replaced and prior
to each sanitization of the equipment.
- Rinse the pre-filter, preferably isolated from the rest
of the equipment even before installation.
- Carry out the rinse with plenty of water that complies
with local regulations regarding the parameters of po-
tability of the water.
- Fill the pre-filter slowly in order to evacuate the con-
tained air and avoid internal turbulences that could
alter the different stages of filtration. When the water
gushes through the outlet opening, the flow rate in-
creases progressively. Extract at least 4L and make sure
that this water no longer contains coal fines.
- Keep the filter in the same position during the whole
process as it will be once installed in the equipment.
- At the end of the process, take a drying paper and
wipe off all parts that may have gotten wet, especially
the Aquastop leak detection sensor (in case the equip-
ment has one).
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