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General| Type | Electric |
|---|---|
| Number of Burners/Elements | 4 |
| Surface Material | Ceramic Glass |
| Width | 30 inches |
| Product Type | Cooktop |
| Element Types | Radiant |
| Downdraft System | Yes |
| Installation Type | Built-In |
| Depth | 21 inches |
| Cutout Width | 28.5 inches |
| Cutout Depth | 19.5 inches |
| Material | Ceramic Glass |
| Color | Black |
| Voltage | 240 V |
| Power Requirements | 40 Amps |
| Control Type | Touch |
Procedures for handling cooktop fires, including extinguishing methods and ventilation.
General safety guidelines for appliance operation, preventing injury, and proper usage.
Specific safety advice for cooktop use, including unattended operation, pan selection, and cleaning.
Cautionary advice for handling hot grease during deep fat frying operations.
Warnings about hot surfaces and elements, and precautions against contact.
Guidelines to ensure children's safety around a hot appliance and prevent misuse.
Identifies components, controls, and indicator lights for user reference.
Describes cooking zones and provides guidance on fitting pans to elements.
Details how to set controls and offers suggested settings for cooking tasks.
Offers advice on selecting cookware and specific instructions for wok cooking.
Controls the pop-up fan and air intake for the ventilation system.
Instructions for cleaning the air grille, pop-up knob, filter, and chamber.
A list of common issues and checks to perform before contacting service.
Instructions on how to contact customer service and what information to provide.
Covers parts and labor for the first year of normal home use.
Details extended warranties on specific parts and regional coverage.
Lists conditions and damages that are excluded from warranty coverage.
