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EN
INDUSTRIAL GLASS AND DISHWASHER—USERS MANUAL
USER CHECKS
The following tests must be performed only by qualified personnel:
Installation and commissioning;
Water and electrical connection;
Adjustment of the rinse aid dispenser and the detergent dispenser (if fitted on the machine).
The user must perform the following checks every day:
Check the correct connection of the inlet and drain tube and that the water supply is open.
Check that the main electrical switch is ON.
Check the level of the product in the rinse aid bottle (and detergent, if the machine is fitted with a detergent dispenser).
Do not allow the chemical bottles to become empty. If required, replace the bottle and chek that it is correctly sucking
product.
ATTENTION
Respect all safety rules when using corrosive chemical products. We recommend the use of gloves and goggles.
Every time you change the product (detergent or rinse aid) it is ABSOLUTELY NECESSARY to clean the peristaltic
pump tubes by immersing them in water for some cycles.
ONLY USE PRODUCTS DESIGNED FOR INDUSTRIAL DISHWASHING.
We recommended replacing the peristaltic pump tubes at least every 12 months. Peristaltic tubes flatten over time and
dispense less product.
Failure to comply with these instructions will avoid the warranty on the machine.