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General| Material | Stainless Steel |
|---|---|
| Adjustable Thickness | Yes |
| Color | Silver |
| Compatibility | Kenwood Chef |
| Roller Width | 140 mm |
| Type | Pasta Roller |
| Power | Not applicable |
| Capacity | Not applicable |
| Speed Settings | Not applicable |
| Included Accessories | Not applicable |
Instructions for attaching the XL Roller attachment to the stand mixer, including lifting the cover and locking it in place.
Steps for using the XL Roller to make pasta dough, from initial setting to achieving desired thickness.
Guidance on initial cleaning and preparation of the attachment before its first use.
A chart detailing adjustable knob settings and corresponding pre-cooked dough thickness for various recipes.
Instructions on how to cook pasta made with the attachment, including boiling water and cooking times.
Contact information and procedures for help with using, servicing, or repairing the attachment in the UK.
Guidance on how to properly clean and care for the attachment, emphasizing avoiding water immersion and dishwashers.
Information for international users regarding operational problems, warranty, and service center locations.
Ingredients and method for preparing a basic pasta dough using the stand mixer and attachment.
Ingredients and method for making lentil pasta, detailing mixer use and dough preparation steps.
Ingredients and method for creating filo pastry, including dough mixing, resting, and rolling with the attachment.
Ingredients and method for making tortillas, covering dough preparation, rolling, and cooking instructions.
Ingredients and method for making pitta bread, including dough proofing, shaping, and baking.
