6
3. Plug slow cooker into wall outlet and select LOW or HIGH.
4. When food is ready to be served, turn slow cooker OFF, and unplug it from outlet.
5. Remove cover.
CAUTION: When removing cover, grasp the designated area on the lid and lift to allow steam
to escape before setting cover aside. To avoid burns, always hold cover so that escaping
steamowsawayfromhandsandface.
6. Grasp cooking pot by the handles and remove it from the base.
7. Serve contents. If serving directly from the cooking pot, always place a trivet or protective
padding under pot before placing it on a table or countertop.
USER MAINTENANCE INSTRUCTIONS
This appliance contains no user serviceable parts. Do not try to repair it yourself. Refer it to
qualied service personnel if servicing is needed.
PRECAUTIONS
• Always unplug unit and allow to cool before cleaning.
• Always handle cooking pot carefully. Avoid hitting pot against faucet or other hard surfaces.
• Do not touch sides of slow cooker base while food is cooking. Always use handle on the base.
Use potholders or oven mitts to lift the cooking pot.
TO CLEAN:
This appliance should be cleaned after every use.
After unit has been allowed to cool, wash cooking pot and cover in warm, soapy water. Rinse well
and dry. If food sticks to the surface of the cooking pot, ll the pot with warm, soapy water and allow
it to sit for a few hours before cleaning.
Wipe interior and exterior surfaces of the base with a soft, slightly damp cloth or sponge.
NEVER IMMERSE THE BASE IN WATER.
NEVER USE ABRASIVE CLEANSERS OR SCOURING PADS TO CLEAN THE COOKING POT
OR BASE, AS THESE CAN DAMAGE THE SURFACES.
Dishwasher Cleaning
Stoneware cooking pot may be cleaned in an automatic dishwasher. To prevent damage, position
it in rack so that it will not hit other items during cleaning.
Special Cleaning
If cooking pot becomes stained, clean with a non-abrasive cleanser or apply a paste of baking soda
with a soft cloth. To remove water spots or mineral deposits, wipe with distilled white vinegar, or
pour a small amount into pot and let it soak. After cleaning, wash pot in warm, soapy water, rinse
and dry.
TO STORE:
Be sure all parts are clean and dry before storing. Store appliance in its box or in a clean, dry place.
Never store it while it is hot or wet. To store, place cooking pot inside the base and the plastic lid
over the pot. Never wrap cord tightly around the appliance; keep it loosely coiled.
HELPFUL HINTS IN USING THE SLOW COOKER
• The cover of the slow cooker does not form a tight t on the cooking pot but should be centered
on the pot for best results. Do not remove the cover unnecessarily – this will result in a major
heat loss.
• Stirring is not necessary when slow cooking. However, if cooking on HIGH, stirring occasion-
ally will help to distribute avors throughout the recipe.
• For best results, the slow cooker should be at least half-lled.
• If cooking soups or stews, allow a 2-inch space between the food and the top of the cooking
pot, so ingredients can come to s simmer. When cooking on HIGH, keep checking progress,
as some soups may come to boil.