Level andposition
the range
Spirit
level 7
A. Leveling
Move range into final operating position. Use caution
when moving this appliance to prevent damage to
floor coverings. The weight of the appliance may
cause ripping, scratching or other damage to the
floor, For best results, slide appliance onto card-
board or hardboard before moving to prevent
damage.
Place rack in oven. Put spirit level on rack. If range
needs leveling remove oven drawer. The tops of
leveling legs will be exposed as shown.
Use a W’ allen wrench to raise or lower legs as
needed.
IMPORTANT Oven must be properly leveled for
satrsfactory baking conditions.
B. Remove shipping clips
(If open-coil element)
Each of the 4 surface
elements is secured by
a shipping clip.
Using screwdriver or
pliers, bend upper part
of the clip to vertical
position. Slide clip out
and discard it.
C. Complete electrical
connection
Remove oven utility
drawer. Reach to the
rear of the appliance
and plug flexible pigtail
into the approved
receptacle (if allowed
by local codes).
OR
Connect flexible armored
or non-metallic shielded
cable directly to fused
disconnect box.
5
Check operation
WARNING:
Do not touch any heating elements. They may be
hot and you may be burned.
A. Surface elements
Turn on each of the 4 surface elements. Check to
be certain they heat and check for proper operation
of surface element indicator light(s).
B, Oven elements
BAKE - Set selector switch on BAKE. Turn ther-
mostat to 350” BAKE. The bottom element should
glow red and indicator light should be on. The upper
element should become hot but NOT glow red.
C. Rotisserie
(Optional)
If you would like a rotisserie for your oven, you can
order a Kit RCK-79 (Part No. 261881) from your
KitchenAid dealer. The kit includes easy installation
instructions.
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