KitchenAid KV25G0XER User Manual

55
Divide dough in half. On lightly
floured surface, roll each half into a
rectangle, approximately 9x14 inches.
A rolling pin will smooth dough and
remove gas bubbles.
Starting at a short end, roll dough
tightly. Pinch dough to seal seam.
Pinch ends and turn under. Place,
seam side down, in loaf pan. Follow
directions in recipe for rising and
baking.
Shaping A Loaf

KitchenAid KV25G0XER Specifications

General

Brand	KitchenAid
Model	KV25G0XER
Category	Mixer
Language	English