Klarstein BELLA CAFE - Using the Coffee Grinder

31
EN
USING THE COFFEE GRINDER
Before rst use
• Before using the coee grinder for the rst time, wipe the housing and coee
bean holder with a clean, damp cloth.
• Clean the ground coee container and lid with warm soapy water, rinse and
dry.
Grinding coee beans
1. Align the protruding part of the coee bean holder with the groove on the
espresso machine body, and then turn it clockwise to the corresponding
position of the locking arrow. (Note that the device is equipped with a micro
switch, so the coee bean holder must be installed correctly for the device to
work).
2. Put a sucient amount of coee beans in the coee bean container. The
maximum amount of coee beans must not exceed 200 g. You can run the
device continuously for 5 minutes, after which it must pause for 30 minutes).
3. Close the coee bean holder lid
4. Place the ground coee container (the lid must be closed) onto the designated
location on the body, making sure it is aligned with the ground coee outlet.
5. Turn the coee bean container to set the desired coee strength. Turning to
the left increases the coee strength, turning to the right reduces the coee
strength.
6. The amount of coee is determined by the grinding time. The time can be
set on the control panel (+) (-). After conrming your selection, press the Start
button to begin the process. By default, the device is set to 14 seconds.
7. Level 5 is the most suitable degree of grinding for preparing a cup of espresso
with the espresso machine.