• Remember to always use the Measuring Cup provided to accurately
measure the rice. Add the desired amount of rice to the Cooking Pot.
Fill with cold water until all of the rice is submerged. Wash the rice by
simply stirring the rice around in the water and rubbing between your
hands. You will notice that the colour of the water will become cloudy
as the rice is cleaned. Without spilling the rice, tip the Cooking Pot to
remove the cloudy water and repeat several times until the water
remains clear. Washing the rice will remove excess starch and
residues, which will provide you with fluffier rice.
• A note about the measuring cup provided with your Kleva® 1 Button
Cooker Plus; Your Kleva® 1 Button Cooker Plus is able to cook a
maximum of 5 cups of raw rice, which is the equivalent of 10 cups of
cooked rice. The Measuring Cup included with your Kleva® 1 Button
Cooker Plus, like most traditional rice cookers on the market, is
equivalent to 177 ml, or approx. 3/4 of a cup. This is why it is important
to use the Measuring Cup that comes with your Kleva® 1 Button
Cooker Plus and not a standard 236 ml measuring cup.
Your Kleva® 1 Button Cooker Plus can handle 5 cups of a wide variety
of rice such as long grain rice, wild rice, yellow rice, brown rice,
basmati rice etc. When cooking brown rice, it will be necessary to
increase the amount of water by 1/2 cup more than the standard short
grain white rice recipe. Adjust to suit your own personal taste.
• Using the WARM function for more than 4 hours may cause
discolouration or an odour in the rice.
Washing Rice
Cooking other types of Rice
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