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Krups Prep&Cook XL User Manual

Krups Prep&Cook XL
96 pages
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Prep&Cook XL
www.krups.com
DEFRITNLEN
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Krups Prep&Cook XL Specifications

General IconGeneral
ModelPrep&Cook XL
Capacity4.5 L
Number of Programs12
Adjustable TemperatureYes
Number of speeds12
Functionskneading, mixing, steaming, chopping
AccessoriesSteaming basket, kneading blade, whisk
Temperature Range30°C - 120°C
MaterialStainless Steel

Summary

SAFETY INSTRUCTIONS

Personal Safety

Essential safety precautions for using the appliance safely and preventing hazards.

APPLIANCE DESCRIPTION AND TECHNICAL DATA

Appliance Components Overview

Detailed breakdown of all parts and accessories of the food processor.

Technical Specifications

Technical specifications including power, temperature range, and speed settings.

OPERATING THE APPLIANCE

Operating Modes and Lid Safety

Explains operating modes, lid safety lock, and installation procedures.

USING THE CONTROL PANEL

Automatic Programs

Guide to selecting and using pre-programmed cooking cycles for various dishes.

Custom Settings

Instructions for manually adjusting speed, temperature, and cooking time.

AUTOMATIC PROGRAM MODE OPERATION

Step-by-Step Guide

Detailed process for initiating and managing automatic cooking programs.

AUTOMATIC PROGRAMS OVERVIEW

Program Details and Accessories

Comprehensive table detailing all automatic programs, accessories, and settings.

STEAM BASKET AND COOKING

Steam Cooking Guide

Instructions for using the steam basket and steam cooking parameters.

MANUAL COOKING AND FUNCTIONS

Manual Mode Operation

Detailed steps for setting manual cooking parameters like temperature and time.

Turbo and Pulse Functions

How to use the turbo and pulse functions for specific mixing needs.

SPECIAL COOKING METHODS

Cooking Without Lid

Guidelines for browning food without the lid, including temperature and time limits.

Appliance Security Features

Explanation of the motor protection system ('SECU') and error messages.

CLEANING AND MAINTENANCE

Cleaning Procedures

Instructions for cleaning the bowl, lid, accessories, and motor unit.

TROUBLESHOOTING GUIDE

Steam Cooking Issues

Solutions for problems encountered during steam cooking, like insufficient time or cap positioning.

TROUBLESHOOTING GUIDE

Operational Problems

Solutions for issues like excessive vibration, leaks, motor smell, and error messages.

TROUBLESHOOTING GUIDE

Error Displays and Safety Locks

Explanations and solutions for error codes and safety indicator displays.

RECYCLING AND DISPOSAL

Environmental Protection

Guidelines for recycling packaging and disposing of the appliance responsibly.

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