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Essential safety precautions for electrical connections and cord management.
Outlines intended use, limitations, and conditions for safe operation.
Safe practices for operating the appliance, including handling hot parts.
Identification and description of the air fryer's main parts and features.
Details the functions, displays, and buttons on the touch sensor control panel.
Explanation of standby mode, functions, temperature, and timer adjustments.
Guide to quick cooking and using pre-programmed auto preset options.
Steps to follow for initial setup and cleaning before the first operation.
Step-by-step guide for using the air fryer to cook food.
Important notes and cautions during the cooking process and handling.
Reference for cooking times, temperatures, and recommended quantities for various foods.
Practical advice and tips for achieving better cooking results and food preparation.
Detailed instructions for cleaning and maintaining the air fryer's components.
Guidelines for proper storage and explanation of the safety switch feature.
Information and procedures for environmentally responsible disposal of the product.
Lists the model, power, dimensions, warranty, and testing standards of the appliance.
Ingredients and method for preparing French Fries.
Ingredients and method for preparing Sweet Potato Chips.
Ingredients and method for preparing Potato Slices.
Ingredients and method for preparing Potato Wedges.
Ingredients and method for preparing Spicy Fried Chicken Wings.
Ingredients and method for preparing Fried Dumplings.
Ingredients and method for preparing Fried Eggplant.
Ingredients and method for preparing Spicy Prawns.
Ingredients and method for preparing Lamb Cutlets.
Ingredients and method for preparing Chocolate Brownies.
Answers common questions about operation, cooking issues, and troubleshooting.
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