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Information about the 24-month warranty and its terms.
Details the main purpose of the appliance: vacuum cooking at low temperatures.
Provides sequential steps for setting up the appliance before use.
Lists and identifies all parts of the device and its control panel.
Step-by-step instructions for using the portable Low-Temperature cooker.
Instructions for cleaning the unit and recommended maintenance practices.
Common issues, their causes, and solutions for the appliance.
Explains the technique, its advantages, and principles.
Covers hygiene, food quality, and handling for vacuum cooking.
Describes methods and importance of rapid cooling after cooking.
Outlines the 24-month warranty, coverage, and conditions for the appliance.
General