2
INSTALLATION......................................... 4
FEATURE CHART ................................. 5
OPERATION ............................................. 6
Start up
Before adjusting the temperature
Refrigerator controls
Freezer controls
Self-diagnosis
Icemaking
Door basket cooling
Fresh meat tray
Defrost
Deodorizer
REVERSIBLE DOOR ................................. 8
Cautions
How to switch doors
FOOD STORAGE SUGGESTIONS .......... 10
CLEANING ............................................... 11
GENERAL INFORMATION ....................... 11
LAMP REPLACEMENT ............................ 12
IMPORTANT WARNINGS ........................ 12
BEFORE CALLING
FOR SERVICE ......................................... 13
SPECIFICATIONS ................................. 14
CONTENT
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