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General| Style | countertop |
|---|---|
| Color | stainless steel |
| Total Capacity | 1.5 cubic feet |
| Sensor Cooking | yes |
| Child Lock | yes |
| Timer | yes |
| Microwave Power | 1100 watts |
Weight and Dimensions| Depth | 17.22 inches |
|---|---|
| Height | 12.5 inches |
| Width | 21.88 inches |
| Net Weight | 36.8 pounds |
Safety measures to prevent harmful exposure to microwave energy.
Proper grounding procedures to reduce the risk of electric shock.
Essential safety guidelines for operating the microwave oven.
Technical details and performance ratings of the microwave oven.
Instructions for safely installing the microwave oven.
Identification of oven components and included accessories.
Explanation of buttons and features on the microwave control panel.
Advice and techniques for effective microwave cooking.
Warnings and precautions to ensure safe microwave operation.
Procedures for cleaning the microwave oven's interior and exterior.
How to set the time of day on the microwave display.
Quick start function for 30-second cooking increments.
Using the microwave as a standalone kitchen timer.
How to activate and deactivate the child safety lock.
Setting specific cooking times and power levels.
Programming multiple cooking stages with different power levels.
Modifying cooking time by 10-second increments.
Understanding and using the ten different power levels.
Activating the display-off feature to save energy.
Using pre-programmed menus for automatic cooking.
Reference table for auto cook categories and directions.
Utilizing sensor cooking for automatic time and power adjustment.
Step-by-step guide for cooking a potato using sensor touch.
Table of foods for quick sensor cooking with instructions.
Instructions for defrosting various types of frozen food.
Specific function for quickly defrosting small amounts of food.
Detailed table for defrosting meat items.
Detailed table for defrosting poultry and fish items.
Using low power settings to soften butter, ice cream, etc.
Using low power settings to melt butter, chocolate, etc.
Reference table for softening various foods.
Reference table for melting various foods.
Solutions for common operational and food-related problems.
Steps to resolve issues before contacting customer service.
Information on the duration and types of warranty coverage.
How to obtain service and handle product replacement under warranty.
Conditions and damages not covered by the product warranty.
Contact details for customer assistance and authorized service centers.
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