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General| Style | over the range |
|---|---|
| Color | stainless steel |
| Total Capacity | 1.8 cu. ft. |
| Convection | no |
| Power Levels | 10 |
| Fan Speeds | 3 |
| Venting Type | non ducted |
| Sensor Cooking | yes |
| Quick Start | yes |
| Control Type | intuitouch - keypad |
| Timer | yes |
| Interior Light | incandescent; yes |
| Microwave Power | 1, 000 watts |
| Voltage | 120 volts |
| Current | 15 |
Weight and Dimensions| Depth | 15 3/8 inch |
|---|---|
| Height | 16 7/16 inch |
| Width | 29 15/16 inch |
| Net Weight | 48.5 lbs. |
Specific warnings and precautions for safe microwave operation.
FCC statement regarding microwave interference and user responsibilities.
Details on model number, electrical specs, requirements, and grounding.
Explanation of the microwave oven's control panel buttons and functions.
Clock, timer, light, vent, turntable, child lock, and energy saving functions.
Sensor cooking, reheat, popcorn, soften, melt, and defrost functions.
Detailed guides and tables for sensor cooking, reheat, and defrost.
Guidelines for best results, including food size, moisture, and standing time.
Tips and tables for cooking fish, shellfish, meat, poultry, pasta, and rice.
Instructions for cleaning the oven, grease filters, and replacing charcoal filters.
Procedure for replacing the oven's interior and cooktop light bulbs.
Guide on suitable and unsuitable utensils for microwave cooking.
Answers to common questions about microwave oven operation and features.
A checklist to diagnose problems before contacting service personnel.
Details on warranty period, service handling, and exclusions.
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