FEATURES
12
FEATURES
CLOCK
The clock must be set to the correct time of day for the
automatic oven timing functions to work properly. The
time of day cannot be changed during a timed baking or
Self Clean cycle.
Setting the Clock
1. Press CLOCK once.
2. Press the numbers to enter the correct time of day.
For example, to set 12:34, press the numbers 1, 2, 3
and 4.
If the numbers are not pressed within 25 seconds of
pressing CLOCK, the display reverts to the original
setting.
3. Press START. This enters the time and starts the
clock.
To check the time of day when the display is showing
other information, simply press CLOCK.
NOTE
Changing the Hour Mode
(12HR or 24HR)
The control is set to use a 24-hour clock. Follow these
steps to change to a 12-hour clock.
1. Press SETTING once.
2. Press 1 to select 12-hour and 2 to select 24-hour.
3. Press START to accept the desired change.
Power Outage
If the colon in the time is flashing in the display, you have
experienced a power failure.
Resetting the Clock
1. Press CLOCK.
2. Press the numbers to enter the correct time of day.
3. Press START.
Minimum & Maximum Default Settings
All of the features listed have minimum and maximum
time or temperature settings that may be entered into the
control. A beep sounds each time a button is pressed.
Two short beeps sound if the entry of the temperature
or time is below the minimum or above the maximum
settings for the feature.
FEATURE MIN. TEMP. / TIME MAX. TEMP. / TIME
BAKE / ROAST 170°F (80°C) 550°F (288°C)
BROIL [Full / Center] LO (350°F) HI (550°F)
CONVECTION BAKE/
CONVECTION ROAST/
CRISP CONVECTION
170°F (80°C) 550°F (288°C)
PROOF 100°F
WARM
LO (140°F) /
3 hours
HI (200°F) /
3 hours
SELF CLEAN 3 hours 5 hours
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General
Weight and Dimensions
