26
Function Category Weight Limit Utensil Food Temp. Instructions
Auto Roast 0.5 ~ 1.5 kg Low rack &
Metal tray
Roast Beef
(Ar 1)
Refrigerated
Brush the beef with melted margarine or butter. Place on the low rack
over the metal tray. When beeps, turn food over.
And then press start to continue cooking.
After cooking, stand covered with foil for 10 minutes.
0.5 ~ 1.5 kg Low rack &
Metal tray
Roast Pork
(Ar 2)
Refrigerated
Brush the pork with melted margarine or butter. Place on the low rack over
the metal tray. When beeps, turn food over.
And then press start to continue cooking.
After cooking, stand covered with foil for 10 minutes.
0.2 ~ 0.8 kg High rack &
Metal tray
Chicken
Legs
(Ar 3)
Refrigerated
Wash and dry skin. Brush the chicken legs with melted margarine or butter.
Place on the high rack over the metal tray.
When beeps, turn food over. And then press start to continue cooking.
After cooking, stand covered with foil for 2-5 minutes.
0.8 ~ 1.5 kg Low rack &
Metal tray
Whole
Chicken
(Ar 4)
Refrigerated
Wash and dry skin. Brush the chicken with melted margarine or butter.
Place on the low rack over the metal tray.
When beeps, turn food over. And then press start to continue cooking.
After cooking, stand covered with foil for 10 minutes.
AUTO ROAST GUIDE
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